626 Genesis Coffee・Lempira、Catuai・Washing method・Intibucá, Honduras

coffee profile

-Producer: small farmers in the production area
- Production area: Intibucá , Honduras
- Planting altitude: 1300-1500m
- Treatment method: washing treatment method
- Varieties: Lempira, Catuai
－Production Season : 2020-2021 Crop
- Moisture content: 10.7%
- Density: 834 g/L
- Flavor: brown sugar sweet, chocolate flavor, good balance.