625 Phoenix Coffee El Dorado Coffee・Lempira、Catuai・Washing method・Honduras Copan

coffee profile

-Producer: small farmers in the production area
- Production area: Copan, Honduras
- Planting altitude: 1100-1300m
- Treatment method: washing treatment method
- Varieties: Lempira, Catuai
－Production Season : 2020-2021 Crop
- Moisture content: 11.6%
- Density: 844 g/L
- Flavor: sugar, chocolate flavor, good balance, delicate sweetness.