The Little Prince Farm is located in the Casillas region at an altitude of 1,800 meters in the Fraijanes coffee-producing region of Guatemala. The annual rainfall is 1,800 millimeters, and the rainfall is concentrated from May to November. Main planting varieties: Bourbon, Pacamara, Red and Yellow Catuai, Pashe, Shakimo, and it is expected that in 2021, Central American Geisha, Mocha and SL28 will be produced. The shade trees in the manor are mainly: cypress, oak, axe (cabo de hacha), gravilea, giant izote (yucca tree) and copalchi (Copalchi), all of which are native species in the area. The owner expects the manor You can grow together with the environment and protect the flora and fauna of the area.
The total area is 14 hectares, of which 3 hectares are currently used for planting coffee, part of the remaining 11 hectares is a forest reserve, and the other part is being developed successively; this manor was acquired by the third-generation coffee producer Omar in 2016. Acquired by Pimentel. Before the acquisition, the farm did not grow coffee, so the owner determined to do many experiments different from the traditional ones on the farm, including planting various varieties, and using and creating different processing methods, so there will be small batches on the farm every year Experimental honey treatment and anaerobic treatment.
Why is it called the little prince?
After the owner acquired the manor in 2016, one of his favorite things was lying in the hammock, watching his precious sons playing beside him, and enjoying a night away from the hustle and bustle with his family. Once the eldest son asked him, "Dad Can the stars be plucked from the sky?" At this time, he thought of the famous French story of the little prince, and silently decided in his heart that this manor should be called the little prince, and he also hoped that when his sons grow up, they can keep the same place at this moment. pure heart.
- Manor: Finca El Principito, the Little Prince Manor
-Production area: Fraijanes
- Planting altitude: 1800-2000m
- Average rainfall: 1800-2000mm
- Average annual temperature: 18-25°C
- Treatment method: washing treatment method
- Variety: Pacher
－Production Season : 2020-21 Crop
- Moisture content: 10.4%
- Density: 834 g/L
- Flavor: melon, milk chocolate, orange, nuts, good sweetness.